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Fish Protein Hydrolysate Market By Source (Codfish, Tuna, Crustacean, Sardine, Tilapia, Atlantic Salmon, Anchovy, Molluscs, And Others), By Form (Liquid, Paste, And Powder), By Technology (Enzymatic Hydrolysis, Autolytic Hydrolysis, And Acid Hydrolysis), By Application (Pharmaceuticals, Food, Cosmetics, Pet Food, Animal Feed, And Agriculture), and By Region: Global Industry Perspective, Market Size, Statistical Research, Market Intelligence, Comprehensive Analysis, Historical Trends, and Forecasts, 2024–2032
Category: Food & Beverage Report Format : PDF
Pages: 110 Report Code: ZMR-5314
Published Date: Sep-2024 Status : Published
| Market Size in 2023 | Market Forecast in 2032 | CAGR (in %) | Base Year |
|---|---|---|---|
| USD 253.23 Million | USD 386.16 Million | 4.8% | 2023 |
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