Genetically Modified Food Safety Testing Market to Witness a Phenomenal Growth $52.11 Million By 2032

Major companies in the genetically modified food safety testing market are Thermo Fisher Scientific, SGS S.A., Bureau Veritas, Intertek Group PLC, Eurofins Scientific, TÜV SÜD, Bio-Rad Laboratories Inc., EMSL Analytical Inc., Omic USA Inc., Romer Labs Division Holding GmbH and DuPont Corporation among others. These players are set to bolster the development of the global genetically modified food safety testing market.

According to a report from Zion Market Research, the global Genetically Modified Food Safety Testing Market was valued at USD 27.18 Million in 2023 and is projected to hit USD 52.11 Million by 2032, with a compound annual growth rate (CAGR) of 7.5% during the forecast period 2024-2032.

This review is based on a report by Zion Market Research, titled “Genetically Modified Food Safety Testing Market By Technology (Polymerase Chain Reaction and Immunoassay), By Trait (Stacked Traits, Insect Resistance Trait and Herbicide Tolerance Trait), By Crop Tested (Corn, Soybean, Canola, Potato and Others), By Processed Food Tested (Meat and Meat Products, Bakery and Confectionery Products, Breakfast Cereals and Snacks, Food Additives and Others), and By Region: Global Industry Perspective, Comprehensive Analysis and Forecast, 2024-2032.”

Increasing Consumer Awareness to Enhance Growth

The global Genetically Modified Food Safety Testing market is experiencing massive growth. The key factors contributing to this growth include customer awareness about the genetically modified food; improvements leading to novel genetically modified food and crops and need for food products with elevated nutrition.

Presence of Major Players to Assist North America Growth

North America is dominating the global genetically modified food safety testing Market. This dominance can be attributed to the presence of major players in the region. Additionally, North America is global exporter of corn, canola, and soy and thus, needs to conduct tests as per the importing country regulations for GMO labelling.

Subsequently, Europe is anticipated to be the fastest growing market. The European countries are getting strict in their genetically modified organism laws, thus resulting in the robust testing of the genetically modified organism for wellbeing.

Asia Pacific is also anticipated to grow in the market at a fast pace in the near future.

Browse the full “Genetically Modified Food Safety Testing Market By Technology (Polymerase Chain Reaction and Immunoassay), By Trait (Stacked Traits, Insect Resistance Trait and Herbicide Tolerance Trait), By Crop Tested (Corn, Soybean, Canola, Potato and Others), By Processed Food Tested (Meat and Meat Products, Bakery and Confectionery Products, Breakfast Cereals and Snacks, Food Additives and Others) and By Region: Global Industry Perspective, Comprehensive Analysis and Forecast, 2024 – 2032.” Report at https://www.zionmarketresearch.com/report/genetically-modified-food-safety-testing-market

The global genetically modified food safety testing market is segmented as follows:

By Technology

• Polymerase Chain Reaction (PCR)
• Immunoassay

By Trait

• Stacked Traits
• Insect Resistance Trait
• Herbicide Tolerance Trait

By Crop Tested

• Corn
• Soybean
• Canola
• Potato
• Others

By Processed Food Tested

• Meat and Meat Products
• Bakery and Confectionery Products
• Breakfast Cereals and Snacks
• Food Additives
• Others

By Region

• North America
  • The U.S.
  • Canada
• Europe
  • France
  • The UK
  • Spain
  • Germany
  • Italy
  • Rest of Europe
• Asia Pacific
  • China
  • Japan
  • India
  • South Korea
  • Southeast Asia
  • Rest of Asia Pacific
• Latin America
  • Brazil
  • Mexico
  • Rest of Latin America
• Middle East & Africa
  • GCC
  • South Africa
  • Rest of Middle East & Africa

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