Air-Dried Food Market To Witness Noteworthy Growth With A CAGR Of More Than 6.9%.

As per analysts at Zion Market Research, the global air-dried food market was capitalized at more than USD 21.98 Billion in 2023 and is projected to hit USD 40.07 Billion by 2032, with a compound annual growth rate (CAGR) of 6.9% during the forecast period 2024-2032. The major players active in the global air-dried food market are BCFoods, B-B Products Pty Ltd., DMH Ingredients, Inc., Dehydrates Inc., Howenia Enterprise Co. Ltd., Berrifine A/S, La Frubense, Freeze-Dry Foods GmbH, Saraf Foods Ltd., Milne Fruits Products, Inc., Royal Ridge Fruits, and Seawind Foods.

Industry Players Adopting Different Tactics For Their Growth To Boost The Global Air-dried food market

Different players have used different tactics such as production capacity expansion, new product differentiation & development, diversification of distribution network & sales, and mergers & acquisitions to attain competitive benefit. For example, Royal Ridge Fruits elevated its manufacturing capacity to cater the increasing demand from food sector. BCFoods in July 2017 concluded the purchase of Culinary Farms to attain a solid foothold in the global market. Mondelez International Inc. and Nestle S.A. are the top product makers in the globe with their own products.

Coffee Beans To Be A Well-Liked Food Item In The Global Market In The Forecast Period

Air dried food products majorly comprise vegetables, fruits, herbs & meat, and coffee beans. Coffee beans are expected to get a noteworthy share of over 33% in the global air-dried food market in the years to come. Positive trends related to spray dried instant coffee powders is the major factor boosting the coffee beans segment. Spray drying procedure guarantees a well-organized dehydration of coffee beans, maintaining the natural essence and flavor. Moreover, air dried coffee beans are also obtained in bulk by many coffee stores such as Tully’s Coffee and Starbucks.

Asia Pacific To Level Up With Europe And North America In The Years To Come

Asia Pacific will show hopeful trends in global air-dried food market in the years to come. The working population in this area is now jumping towards easy-to-prepare and ready-to-eat convenience foods and meals, which will boost the product development. Favorable trends related to regional packaged foods segment is going to increase the product sales in coming period. Huge scale product employment in pet and processed food firms, bakery chains, and hotels & restaurants are anticipated to boost the global market by the ends of 2025.

European and North American users are well aware about product advantages and employ them in everyday breakfasts and meals. Existence of huge number of retail chains in these areas will also propel the development of the global air-dried food market in future.

Browse the full “Air-Dried Food Market - By Form (Chunks/Pieces, Powder & Granules, and Flakes), By Product (Vegetables, Fruits, Herbs, Coffee Beans, and Meat), By End-Use Industry (Bakery Chains, Hotels & Restaurants, Processed Food, and Pet Food), By Distribution Channel (Convenience Stores, Supermarkets & Hypermarkets, and Online Retailers), and By Region- Global Industry Perspective, Comprehensive Analysis, and Forecast, 2024 – 2032” Report at https://www.zionmarketresearch.com/report/air-dried-food-market

The global air-dried food market is segmented as follows:

By Product

• Fruits
• Vegetables
• Coffee beans
• Herbs
• Meat

By Form

• Powder & granuels
• Chunks/pieces
• Flakes

By Distribution Channel

• Supermarkets & hypermarkets
• Convenience Stores
• Online retailers

By Product

• Fruits
• Vegetables
• Coffee beans
• Herbs
• Meat

By Form

• Powder & granuels
• Chunks/pieces
• Flakes

By End-user

• Hotels & restaurants
• Bakery chains
• Pet food
• Processed food
• Others

By Region

• North America
  • U.S.
• Europe
  • UK
  • France
  • Germany
• Asia Pacific
  • China
  • Japan
  • India
• Latin America
  • Brazil
• Middle East and Africa

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