06-Apr-2023 | Zion Market Research
The global cake pops industry size was nearly $11.1 Billion in 2022 and is anticipated to surge to approximately $20.1 Billion by 2030 along with recording the highest growth rate of nearly 8.3% from 2023 to 2030.
A cake pop is made up of cake crumbs by mixing the latter with chocolate & ice and then shaping cake crumbs into small scopes. The product is one of the highly adopted sweet food products. The rise in the number of retail bakery shops has led to a massive demand for cake pops across the globe. Moreover, the facility of convenient shopping and reduction in the total costs of producing cake cops can prop up the global demand for cake pops.
The growing trend among consumers to purchase food products through e-commerce channels will prop up the expansion of the global cake pops market in the years ahead. A prominent increase in the number of bakeries across the globe will spur product penetration. An increase in demand for on-the-go snacks in emerging economies and developing countries with surging purchasing capacity of customers will boost the global market trends. Swift urbanization has also accounted for a rise in the number of hypermarkets and supermarkets which will fuel the expansion of the cake pops market across the globe. The introduction of new flavors and the rise in popularity of convenient cake mixes will be some of the key factors driving the growth of the cake pops market across the globe.
Nevertheless, high costs of ingredients including sugar, milk, salt, and flour can impede the growth of the cake pops industry globally. Moreover, the easy availability of nutritive food products can further put brakes on the industry across the globe. However, the growing purchase of food items through e-commerce websites has resulted in huge revenue generation for the cake pops selling shops, thereby generating profitable growth avenues for the global industry.
The global cake pops market is divided into product type, raw material, distribution channel, and region.
The product type segment of the cake pops market is subdivided into cake pops with sugar and sugar-free cake pops segments. Furthermore, the sugar-free cake pops segment is predicted to register the fastest CAGR during the projected period. The segmental growth can be credited to the escalating demand for sugar-free cake pops from diabetics as well as persons who want to reduce obesity apart from enhancing their levels of fitness.
Based on the distribution channel, the global cake pops industry is bifurcated into online retail stores, supermarkets, hypermarkets, offline retail stores, and convenience stores segments. Furthermore, the hypermarkets segment is projected to lead the distribution channel segment over the forecast timeline. Moreover, the growth of the segment in the coming years can be attributed to rise in the demand and purchase of confectionery items in hypermarkets.
Based on the raw material, the cake pops industry across the globe is sectored into milk, sugar, salt, and flour segments. Moreover, the flour segment, which dominated the raw material segment in 2022, will retain its segmental domination in the upcoming years. The segmental surge can be owing to flour being the key raw material required for preparing cake pops. Large-scale demand for high-quality flour in emerging economies will further proliferate the segmental surge.
Furthermore, the cake pops market in North America is predicted to register the highest CAGR over the upcoming years. The expansion of the market in North America can be subject to the presence of a large number of retail stores as well as hypermarkets and supermarkets in the countries such as the U.S. and Canada. Furthermore, untapped market growth opportunities in the countries of Latin America will offer new growth opportunities for the market in the years ahead.
In addition to this, the cake pops industry in the European continent is predicted to witness substantial growth with a reduction in the cake pop production costs in these countries.
This review is based on a report by Zion Market Research, titled “Cake Pops Market By Product Type (Cake Pops With Sugar And Sugar-Free Cake Pops), By Raw Material (Milk, Salt, Flour, And Sugar), By Distribution Channel (Supermarkets, Hypermarkets, Offline Retail Stores, Online Retail Stores, And Convenience Stores), And By Region - Global And Regional Industry Overview, Market Intelligence, Comprehensive Analysis, Historical Data, And Forecasts 2023 – 2030.”- Report at https://www.zionmarketresearch.com/report/cake-pops-market
Key players in the global cake pops market include:
By Product Type
By Raw Material
By Distribution Channel
By Region
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