06-Jan-2023 | Zion Market Research
The global clean label flavors market size was nearly $42.1 billion in 2021 and is set to increase to about $70.1 billion by 2030 with a CAGR of nearly 6.9% between 2022 and 2030.
Clean label flavors are additives that are added to food items that help in improving the taste of food products. Reportedly, these products are produced from organic, natural, and non-genetically modified products without the use of chemicals or any artificial additives. Moreover, the escalating demand for clean label flavors is surging due to rising customer preference for clean label products Moreover, the rise in health problems due to the intake of artificial flavor additives has made the use of clean label flavors more prominent in the food & beverages sector.
The growth of the clean label flavors market across the globe over the projected timeline can be subject to an increase in research activities pertaining to new product development in the clean label flavors industry. In addition to this, a rise in the demand for clean label items will prompt the expansion of the global clean label flavors market. Surging utilization of clean label flavors in food processing activities will proliferate the business growth.
However, the huge costs of clean label flavors are likely to hinder the expansion of the global clean label flavors market. Nonetheless, an increment in demand for natural and less processed meals in countries such as the U.S. and China as well as European countries will open new growth opportunities for the global industry.
The global clean label flavors market is divided into product type, form, application, and region.
Based on the product type, the global clean label flavors market is sectored into natural flavor, natural color, starch & sweetener, and natural preservative. Furthermore, the natural flavor segment is slated to record the highest gains from 2022 to 2030. The segmental growth over the forecast timeline is owing to the immense consumption of natural diets among the people and the surge in penetration of natural flavors in various food industrialization processes. In addition to this, the starch & sweetener segment led the segmental surge in 2021 and is predicted to dominate the global market share in the ensuing years as a result of the huge penetration of these products in various kinds of food & beverages.
In terms of application, the global clean label flavors industry is segmented into cereal & snacks, beverages, bakery items, dairy & frozen desserts, dry form products, and prepared food. In addition, the beverages segment, which contributed the highest share of the global market in 2021, is set to lead the segmental expansion in the near future. The segmental growth in the next eight years can be credited to a surge in beverages sale as a result of the opulent use of natural & organic additives.
The North American clean label flavors industry is anticipated to register sizable growth over the forecast timeline. The regional market expansion over the assessment timeframe can be attributed to more than half of the U.S. population preferring natural and lowly processed food & beverages. Apparently, people in the nations such as Canada and the U.S. use clean label flavors more in food & beverages in comparison to artificial additives.
This review is based on a report by Zion Market Research, titled “Clean Label Flavors Market By Product Type (Natural Flavor, Natural Color, Starch & Sweetener, and Natural Preservative), By Form (Powder and Liquid), By Application (Beverages, Dairy & Frozen Desserts, Cereal & Snacks, Bakery Items, Dry Form Products, and Prepared Food), And By Region - Global And Regional Industry Overview, Market Intelligence, Comprehensive Analysis, Historical Data, And Forecasts 2022 – 2030.”- Report at https://www.zionmarketresearch.com/report/clean-label-flavors-market
Breakthroughs:
Key participants in the global clean label flavors market include:
The global Clean Label Flavors market is segmented as follows:
By Product Type
By Form
By Application
By Region
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