Global Gluten Feed Market Is Expected To Reach Around USD 5.50 Billion By 2032

Zion Market Research has published a new report titled “Gluten Feed Market By Source (Wheat, Corn, Barley, Rye, And Others), By Livestock (Swine, Poultry, Cattle, Aquaculture, And Others), And By Region - Global And Regional Industry Overview, market Intelligence, Comprehensive Analysis, Historical Data, And Forecasts 2024–2032”. According to the report, the global gluten feed market was approximately USD 3.40 billion in 2023 and is predicted to grow to around USD 5.50  billion by 2032 with a compound annual growth rate (CAGR) of roughly 5.5% between 2024 and 2032.

Gluten feed is a by-product of the milling process and excellent fodder for livestock. It usually contains proteins that enrich the fodder with digestible fiber and minerals, which are crucial for animals. The economic value of gluten feed depends on the comparative price of whole grain with protein feeds. The gluten feed market mainly comprises feed for poultry, cattle, swine, and aquaculture. The growing concerns regarding environmental impact and sustainability of byproducts that are generated have resulted in the high demand for gluten feed products. There has been a steady growth in the demand for animal feed that is nutritious and high in protein and minerals. This is another major driver for the growth of the global gluten feed market. In addition, there has been a rise in the health-conscious population along with a special emphasis on the byproducts of animals. The nutritional content of these byproducts determines their demand, which is further expected to boost the gluten feed market globally. However, it is the lack of awareness along with managing the best nutritional content for the livestock that poses major challenges for the gluten feed market.

Browse the full “Gluten Feed Market By Source (Wheat, Corn, Barley, Rye, And Others), By Livestock (Swine, Poultry, Cattle, Aquaculture, And Others), And By Region - Global And Regional Industry Overview, market Intelligence, Comprehensive Analysis, Historical Data, And Forecasts 2024–2032” Report at https://www.zionmarketresearch.com/report/gluten-feed-market

On the basis of source, the global gluten feed market is divided into wheat, corn, barley, rye, and others. The corn feed segment dominated the gluten feed market globally in 2023, as it is a rich source of protein and xanthophyll. Based on livestock, the global gluten feed market comprises swine, poultry, cattle, aquaculture, and others. The cattle that held the largest market share globally in 2023.

By region, North America will hold a major share of the global gluten feed market in the years ahead. The utilization of produced corn crop by livestock is the major factors expected to boost the North American gluten feed market growth. The Asia Pacific will hold a significant share of the global gluten feed market in the years ahead. This regional growth can be attributed to the high demand for livestock in the region. Countries like India, China, and Japan are heavily dependent on the business of livestock and aquaculture. The European gluten feed market has improved notably over the last few years, owing to the use of corn feed.

Some major players of the global gluten feed market are Archer Daniels Midland Company, Tate & Lyle, Grain Processing Corporation, Ingredion Incorporated, Cargill Incorporated, Commodity Specialists Company, The Roquette Group, Bunge Ltd., Agrana Group, and Tereos Syral.

This report segments the global gluten feed market as follows:

Global Gluten Feed Market: Source Analysis

• Wheat
• Corn
• Barley
• Rye
• Others

Global Gluten Feed Market: Livestock Analysis

• Swine
• Poultry
• Cattle
• Aquaculture
• Others

Global Gluten Feed Market: Regional Analysis

• North America
  • The U.S.
• Europe
  • UK
  • France
  • Germany
• Asia Pacific
  • China
  • Japan
  • India
• Latin America
  • Brazil
• The Middle East and Africa

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