25-Sep-2020 | Zion Market Research
According to the report published by Zion Market Research, global Post-harvest Treatment Market, estimating its value at USD 1620.73 Million in 2023, with projections indicating that it will reach USD 2471.51 Million by 2032. The market is expected to expand at a compound annual growth rate (CAGR) of 4.8% over the forecast period 2024-2032. Even after harvesting, all the crops and products remain metabolically active and their ripening & senescence processes initiate. That's why post-harvest treatments are essential to maintain product quality. These treatments not only decelerate the physiological process in the harvested products but also minimize the contamination risk. These treatment methods also help in reducing water loss, control insect attacks, and minimize damage caused by ethylene.
There are limited key players under the global post-harvest treatment market that are ferociously competing and propelling market growth. Some of the renowned contenders are Nufarm, Bayer, Agrofresh, Xeda International, Decco, Syngenta, FMC, Pace International, DuPont, and John Bean Technologies.
Rising Disposable Incomes Is Among The Key Factors Propelling The Post-Harvest Treatment Market
The extensive adoption of organic diet at the global level is fueling the demand for organic post-harvest treatments as well. Moreover, the rise in disposable income even in the developing regions has enabled the public to purchase expensive imported food products, which will significantly boost the market in an optimistic direction. Several governments and food agencies in the emerging nations have taken various initiatives to promote enhanced technological approaches for preventing the use of post-harvesting methods on fruits and vegetables. Through such initiatives, the revenue of farmers will be raised and the maintenance quality of the product would be improved. The globally established food & beverage industries also keep on using post-harvest treatment methods to maintain the quality of post-harvest products. This support by multinational food & beverage industries will enhance the post-harvest treatment market throughout the projected period.
The global post-harvest market report offers comprehensive market analysis data by segmenting it on the basis of type, applications, and regions. By type, the global market is bifurcated into ethylene blockers, fungicides, coatings, sanitizers, cleaners, and sprout inhibitors. To delay the ripening of fruits & vegetables and enhance their appearance, coatings treatment type is generally used. By applications, the market is bifurcated into fruits and vegetables.
The Largest Producer And Exporter Of Fruits And Vegetables, Asia Pacific Has To Establish Post-Harvest Treatment Sites To Cut The Losses
The Asia Pacific is the foremost region with a rapidly growing post-harvest treatment market for fruits and vegetables. The region is known for its large scale production and export of fruits & vegetables at the global level. The large scale fruits & vegetable production in this region attributes to the increase in demand for post-harvest treatment products with the objective of significantly cutting the post-harvest losses. On the contrary, strict regulations set by the EU and lack of well-established infrastructure for providing post-harvest treatment in the developing countries have restrained the market growth.
Browse the full “Post-harvest Treatment Market Type (coatings, ethylene blockers, fungicides, cleaners, sanitizers, sprout inhibitors and others) and application (Fruits, Vegetables and others): Global Industry Perspective, Comprehensive Analysis and Forecast, 2024-2032.” Report at https://www.zionmarketresearch.com/report/post-harvest-treatment-market
Based on Type, the market has been segmented as follows:
Based on Applications, the market has been segmented as follows:
By Region
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