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Pulse Ingredients Market By Type (Pulse Flours, Pulse Starch, Pulse Proteins, and Pulse Fibers & Grits), By Source (Lentils, Peas, Beans, and Chickpeas), By Application (Food & Beverages, Feed, and Others), and By Region: Global Industry Perspective, Comprehensive Analysis, and Forecast, 2024 – 2032
Category: Food & Beverage Report Format : PDF
Pages: 110 Report Code: ZMR-5305
Published Date: Sep-2024 Status : Published
| Market Size in 2023 | Market Forecast in 2032 | CAGR (in %) | Base Year |
|---|---|---|---|
| USD 22.20 Billion | USD 28.96 Billion | 3% | 2023 |
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