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Sourdough Market By Starter Culture (Type 1, Type 2, and Type 3), By Application (Bread, Pizza, Buns, Cakes, Cookies, Waffles & Pancakes, and Others), and By Region: Global Industry Perspective, Comprehensive Analysis, and Forecast, 2024 - 2032
Category: Food & Beverage Report Format : PDF
Pages: 110 Report Code: ZMR-5072
Published Date: May-2024 Status : Published
| Market Size in 2023 | Market Forecast in 2032 | CAGR (in %) | Base Year |
|---|---|---|---|
| USD 2.35 Billion | USD 5.15 Billion | 9.10% | 2023 |
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