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Functional Flours Market By Type of Flour (Specialty Flour, Pre-Cooked Flour, and Others), By Application (Bakery, Soups & Sauces, Savory Snacks, R.T.E. Products, and Others), By Source (Cereals, Rice, Wheat, Legumes, and Others), By Product (Conventional Flour, Additive Based Flour and Genetically Modified Flour) and By Region: Global Industry Perspective, Comprehensive Analysis, And Forecast, 2020 – 2028
Category: Food & Beverage Report Format : PDF
Pages: 170 Report Code: ZMR-986
Published Date: Oct-2021 Status : Published
| Market Size in 2023 | Market Forecast in 2032 | CAGR (in %) | Base Year |
|---|---|---|---|
| USD 84.65 Billion | USD 176.84 Billion | 8.53% | 2023 |
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