Food Diagnostics Systems Market Size & Share Report, Growth, Trends, 2032

Global Food Diagnostics Systems Market Insights

According to a report from Zion Market Research, the global Food Diagnostics Systems Market was valued at USD 17.18 Billion in 2023 and is projected to hit USD 33.21 Billion by 2032, with a compound annual growth rate (CAGR) of 7.6% during the forecast period 2024-2032. This report explores market strengths, weakness, opportunities, and threats. It also provides valuable insights into the market's growth drivers, challenges, and the future prospects that may emerge in the Food Diagnostics Systems industry over the next decade.

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Global Food Diagnostics Systems Market: Overview

The eruption of foodborne diseases could place a heavy burden on the healthcare sector. Food diagnostic systems are the result of raising understanding of food safety in developing markets. These systems are designed to detect food impurities and contaminants that arise during the production, refining and packaging processes. Food can be analysed using different techniques, such as immunomagnetic isolation, microscopic biochemical recognition and antibody-based research.

Global Food Diagnostics Systems Market: Growth Factors

Growth in the global industry is largely due to a rise in food quality and safety issues. The government's stringent policy on the prevention of foodborne diseases is likely to improve the business development of global food diagnostic systems. However, growing worries about food safety in the marketplace could also have a positive effect on the global food diagnostics industry. Global food exchange is also opening gateways to new growth markets around the world and is expected to fuel the global food diagnostics industry in the coming years. Moreover, emerging niche markets and their higher demand for food testing may encounter potential opportunities in the global markets.

Global Food Diagnostics Systems Market: Segmentation

The global food diagnostics systems market is classified based on the consumables, diagnostics systems, types of contaminants, and geography. All the segments have been analyzed based on present and future trends and the market is estimated from 2024 to 2032.

The consumables segment is divided as disinfectants, test accessories, reagents, and others. 

The diagnostics systems segment is categorized as spectrometry-based, hybridization-based, testing kits, chromatography-based, biosensors, and others. Hybridization-based food diagnostics systems segment is further sub-segmented as polymerase chain reaction (PCR), microarrays, gene amplifier, and sequencers. Moreover, the chromatography-based food diagnostic systems segment is further sub-segmented as high-pressure liquid chromatography (HPLC), liquid chromatography, and gas chromatography. These systems are used to detect and trace any contaminants present in the food products. While handling these food diagnostics systems also offer insight regarding the nutritional content available in the food products.

The types of contaminants, which are used in the testing systems for food diagnostics are moulds, Yersinia, bacillus, listeria, pathogens, shigella, fusarium, klebisiella, and novivirus. The pathogens are a dominating segment in the global food diagnostics systems market. They comprise campylobacter, Escherichia coli, salmonella, and listeria.

The Regional segment includes the current and forecast demand for North America, Europe, Asia Pacific, Latin America, and the Middle East and Africa.

Food Diagnostics Systems Market: Report Scope

Global Food Diagnostics Systems Market: Regional Analysis

North America is the leading market for food diagnostics systems owing to rising food contamination causing foodborne diseases. However, Asia Pacific is another region growing at a faster rate in the global food diagnostics systems market. Moreover, food diagnostics systems are expanding in this region rapidly.

Global Food Diagnostics Systems Market: Competitive Players

Some main participants of the food diagnostics systems market are- 

• Beckman Coulter Inc.
• Randox Laboratories Ltd.
• Biocontrol Systems Inc.
• E. I. Du Pont De Nemours and Company
• Thermofisher Scientific Inc.
• Perkinelmer Inc.
• Thermo Electron Corporation
• Fermantes
• 3M Company.
• VWR International
• Bio-Rad Laboratories Inc.
• Merck Kgaa
• Biomérieux SA
• Danaher Corporation
• Neogen Corporation
• Foss A/S among others

This report segments the Global Food Diagnostics Systems Market as follows:

Global Food Diagnostics Systems Market: Consumables Analysis

• Disinfectants
• Test Accessories
• Reagents
• Others

Global Food Diagnostics Systems Market: Diagnostics Systems Analysis

• Spectrometry-based
• Hybridization-based
  • Polymerase Chain Reaction (PCR)
  • Microarrays
  • Gene Amplifier 
  • Sequencers
• Testing Kits
• Chromatography-based
  • High-pressure Liquid Chromatography (HPLC)
  • Liquid Chromatography
  • Gas Chromatography
• Biosensors
• Others 

Global Food Diagnostics Systems Market: Types Of Contaminants Analysis

• Moulds
• Yersinia
• Bacillus
• Listeria
• Pathogens
  • Campylobacter
  • Escherichia Coli 
  • Salmonella
  • Listeria
• Shigella
• Fusarium
• Klebisiella
• Novivirus

Food Diagnostics Systems Market: Regional Segment Analysis

• North America
  • The U.S.
  • Canada
• Europe
  • France
  • The UK
  • Spain
  • Germany
  • Italy
  • Rest of Europe
• Asia Pacific
  • China
  • Japan
  • India
  • South Korea
  • Southeast Asia
  • Rest of Asia Pacific
• Latin America
  • Brazil
  • Mexico
  • Rest of Latin America
• Middle East & Africa
  • GCC
  • South Africa
  • Rest of Middle East & Africa