Food Grade Alcohol Market Size, Share, Trends, Growth 2032

Food Grade Alcohol Market

Food Grade Alcohol Market By Type (Ethanol and Polyols), By Source (Sugarcane, Grains, Fruits, and Others), By Application (Food, Healthcare and Pharmaceutical and Beverages): Global Industry Perspective, Comprehensive Analysis and Forecast, 2024 - 2032

Category: Chemical & Materials Report Format : PDF Pages: 110 Report Code: ZMR-5371 Published Date: Oct-2024 Status : Published
Market Size in 2023 Market Forecast in 2032 CAGR (in %) Base Year
USD 2303.93 Million USD 3350.83 Million 4.25% 2023

Food Grade Alcohol Industry Prospective

According to a report from Zion Market Research, the global Food Grade Alcohol Market was valued at USD 2303.93 Million in 2023 and is projected to hit USD 3350.83 Million by 2032, with a compound annual growth rate (CAGR) of 4.25% during the forecast period 2024-2032. This report explores market strengths, weakness, opportunities, and threats. It also provides valuable insights into the market's growth drivers, challenges, and the future prospects that may emerge in the Food Grade Alcohol industry over the next decade.

The report covers forecast and analysis for the Food Grade Alcohol market on a global and regional level. The study provides historic data from 2018 to 2022 along with a forecast from 2024 to 2032 based on revenue (USD Billion). The study includes drivers and restraints for the Food Grade Alcohol market along with the impact they have on the demand over the forecast period. Additionally, the report includes the study of opportunities available in the Food Grade Alcohol market on a global as well as regional level.

Global Food Grade Alcohol Market SizeRequest Free Sample

In order to give the users of this report a comprehensive view on the Food Grade Alcohol market we have included competitive landscape and analysis of Porter’s Five Forces model for the market. The study encompasses a market attractiveness analysis, wherein Source and end-use segment are benchmarked based on their market size, growth rate and general attractiveness.

The report provides company market share analysis in order to give a broader overview of the key players in the Food Grade Alcohol market. In addition, the report also covers key strategic developments of the market including acquisitions & mergers, new product launch, agreements, partnerships, collaborations & joint ventures, research & development, regional expansion of major participants involved in the Food Grade Alcohol market on global and regional basis.

The recent outbreak of COVID-19 has resulted in a significant increase in the demand for hand sanitizers and surface disinfectants, thereby increasing the demand for the product. Various chemical and beverage manufacturing companies have started production of food-grade alcohol-based hand sanitizers and surface disinfectants in order to meet the increasing demand end-users.

Food Grade Alcohol MarketRequest Free Sample

Food Grade Alcohol Market: Overview

The Food Grade Alcohol Market revolves around the production and distribution of high-purity alcohol that is safe for consumption and used in various food and beverage applications. This includes ethanol derived from grains, sugarcane, fruits, and other plant sources, which is used in alcoholic beverages, flavoring extracts, food preservatives, and pharmaceuticals. The market is driven by the demand from the beverage industry, where alcohol is a key ingredient, as well as from sectors such as food preservation, cosmetics, and personal care products.

Additionally, the rising trend toward natural food additives and clean-label products is fueling the demand for food-grade alcohol, especially in the production of organic beverages and natural extracts. With growing demand in emerging markets and increasing applications in various industries, the food grade alcohol market is expected to continue expanding.

Food Grade Alcohol Market: Growth Factors

The Food Grade Alcohol Market is growing due to several key factors:

  1. Rising Demand for Alcoholic Beverages: The increasing consumption of alcoholic beverages, such as spirits, beer, and wine, is one of the primary drivers of the food grade alcohol market. Expanding urban populations, rising disposable incomes, and evolving social trends in both developed and emerging markets contribute to this growth.

  2. Expanding Use in Food and Beverage Industry: Food grade alcohol is used as a preservative, flavoring agent, and solvent in various food products, including baked goods, extracts, and confectionery. The growing demand for processed and packaged food has increased the need for food-grade alcohol, particularly in the production of flavoring extracts and food colorings.

  3. Growth in Natural and Organic Products: With the rise in consumer preference for clean-label, organic, and natural products, food grade alcohol is increasingly used in the production of organic beverages, natural flavorings, and health supplements. This trend aligns with the growing demand for natural ingredients across the food and beverage industry.

  4. Increased Demand for Hand Sanitizers and Disinfectants: The COVID-19 pandemic significantly boosted the demand for food grade alcohol, particularly ethanol, which is used in hand sanitizers, disinfectants, and personal care products. Although the pandemic-driven surge has tapered off, ongoing awareness of hygiene and sanitation continues to sustain demand.

  5. Pharmaceutical and Cosmetic Applications: Food grade alcohol plays a vital role in the pharmaceutical industry as a solvent in the formulation of medicines, tinctures, and medicinal extracts. It is also used in the cosmetic industry in the production of perfumes, lotions, and other personal care products, further driving market growth.

  6. Government Regulations and Standards: Stringent government regulations on food safety and the use of high-quality ingredients in food and beverage production have increased the demand for certified food grade alcohol. Manufacturers are focusing on compliance with safety and quality standards, fueling the market's expansion.

Overall, the food grade alcohol market is being driven by the growing alcoholic beverage industry, rising demand for processed foods, increasing use in personal care and pharmaceutical products, and the shift toward natural and organic ingredients.

Food Grade Alcohol Market: Segmentation

The study provides a decisive view on the Food Grade Alcohol market by segmenting the market based on types, Source, Application.

The type segments covered under this study includes Ethanol and Polyols.

The Source segments covered under this study includes Sugarcane, Grains, Fruits, Others and bleach.

The Application segments covered under this study include Food, Healthcare and Pharmaceutical.

Food Grade Alcohol Market: Report Scope

Report Attributes Report Details
Report Name Food Grade Alcohol Market
Market Size in 2023 USD 2303.93 Million
Market Forecast in 2032 USD 3350.83 Million
Growth Rate CAGR of 4.25%
Number of Pages 110
Key Companies Covered Archer Daniels Midland Company, Cargill , Sigma-Aldrich, Roquette Frères, MGP Ingredients, Cristalco S.A.S, Grain Processing Corporation, Wilmar International Limited, Fonterra Co-Operative Group, Manildra Group
Segments Covered By Type Analysis, By Source Analysis, By Application Analysis And By Region
Regions Covered North America, Europe, Asia Pacific (APAC), Latin America, Middle East, and Africa (MEA)
Base Year 2023
Historical Year 2018 to 2022
Forecast Year 2024 - 2032
Customization Scope Avail customized purchase options to meet your exact research needs. Request For Customization

The regional segmentation includes the current and forecast demand for North America, Europe, Asia Pacific, Latin America and Middle East & Africa. This segmentation includes demand for individual segments in all the regions.

Food Grade Alcohol Market: Competitive Space

Some of the leading players in the global market include

  • Archer Daniels Midland Company
  • Cargill 
  • Sigma-Aldrich
  • Roquette Frères
  • MGP Ingredients
  • Cristalco S.A.S
  • Grain Processing Corporation
  • Wilmar International Limited
  • Fonterra Co-Operative Group
  • Manildra Group.

.This report segments the Global Food Grade Alcohol Market as follows:

By Type Analysis

  • Ethanol
  • Polyols

By Source Analysis

  • Sugarcane
  • Grains
  • Fruits
  • Others
  • Bleach

By Application Analysis

  • Food
  • Healthcare and Pharmaceutical
  • Beverages

By Region Analysis

  • North America
    • The U.S.
    • Canada
  • Europe
    • France
    • The UK
    • Spain
    • Germany
    • Italy
    • Rest of Europe
  • Asia Pacific
    • China
    • Japan
    • India
    • South Korea
    • Southeast Asia
    • Rest of Asia Pacific
  • Latin America
    • Brazil
    • Mexico
    • Rest of Latin America
  • Middle East & Africa
    • GCC
    • South Africa
    • Rest of Middle East & Africa

Table Of Content

Methodology

FrequentlyAsked Questions

Rising population and rapid urbanization facilitated the need for quality food products. Moreover, food grade alcohol is utilized for food preservation are likely to drive the food grade alcohol market during the forecast period.

According to the report, global demand for Food Grade Alcohol was valued at approximately USD 2303.93 Million in 2023, and is expected to generate revenue of around USD 3350.83 Million by end of 2032, growing at a CAGR of around 4.25% between 2024 and 2032.

Europe is likely to dominant regional market in the forecast period. The rising application in the food and beverage sector to fulfill the demand of a large consumer base is expected to generate the regional market growth.

The report also includes detailed profiles of key players such as Archer Daniels Midland Company, Cargill, Sigma-Aldrich, Roquette Frères, MGP Ingredients, Cristalco S.A.S, Grain Processing Corporation, Wilmar International Limited, Fonterra Co-Operative Group and Manildra Group.

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