Market Size in 2021 | Market Forecast in 2030 | CAGR (in %) | Base Year |
---|---|---|---|
USD 6.8 Billion | USD 10.5 Billion | 5.6% | 2021 |
The global thinned starches market size was evaluated at $6.8 Billion in 2021 and is slated to hit $10.5 Billion by the end of 2030 with a CAGR of nearly 5.6% between 2022 and 2030.
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Thinned starches find massive applications in the food & beverages sector where high starch contents are involved. Moreover, thinned starches demonstrate low heat viscosity along with high adhesive and binding power. Reportedly, these products are utilized immensely in processed meat production, coated foods such as battered items & bread, confectionery items, and imitation cheese. Thinned starch is also referred to as fluidity starch.
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High product penetration in pharmaceuticals and textile & paper industry to augment the global market surge
High penetration of thinned starch in the food & beverages industry will boost the global market trends. Favorable product features such as viscosity, stability, gel & film formation, and solubility will enhance the scope of the thinned starches market growth. Apparently, the product finds large-scale applications in the pharmaceutical industry. Apart from this, thinned starch is utilized majorly in the textile & paper sector as they are cost-efficient and easily available.
Off-note formation to inhibit the expansion of the global market
Formation of off-note in delicious & flavored diets can impede the growth of the global thinned starches industry.
Immense use of thinned starches in food processing & various other sectors to create new facets of growth for the global market
Manufacturers of thinned starches are increasing their manufacturing capacities and using new technologies for enhancing output. This, in turn, will generate new growth opportunities for the global market. Moreover, surging product demand across the cosmetics, paper-making, food processing, and textile sectors will create new facets of growth for the global industry.
Demand for particular thinned starch for getting a required flavor to prove a major challenge for the global market expansion
Addition of altered thinned starch for a particular application as well as the need for the desired flavor for end product. Moreover, the selection of thinned starch type for obtaining this desired flavor will pose a big challenge to the expansion of the global market.
The global thinned starches market is divided into form, source, application, end-use, and region.
Based on source, the global thinned starches industry is segmented into wheat, corn, potato, cassava, and sorghum. Moreover, the sorghum segment, which lead the global market size in 2021, is anticipated to maintain its domination even during the forecast timeline. The segmental growth can be attributed to its cultivation even in countries where there is a low water supply.
Based on the end-use, the global thinned starches market is segmented food & beverages, textiles, snacks, bakery, cosmetics, confectionery, dairy, pharmaceuticals, soups, sauces, & gravies, batteries & coatings, infant milk formula, meat & fish, paper, and animal & fish feed. Moreover, the food & beverages segment is projected to lead the end-use segment within a couple of years. The expansion of the segment over the forecast timeline can be credited to the humungous demand for thinned starches across the food & beverages sector as a result of its favorable & beneficial characteristics.
In terms of application, the global market is divided into food & beverages, paper, infant milk formula, snacks, cosmetics, bakery, confectionery, dairy, soups, sauces, & gravies, batteries & coatings, pharmaceuticals, textiles, meat & fish, and animal & fish feed. Moreover, the food & beverages segment, which accounted for the highest market share in 2021, is set to dominate the segmental surge in the next couple of years. The segmental expansion from 2022 to 2030 can be attributed to the use of thinned starch in the food & beverages segment.
Report Attributes | Report Details |
---|---|
Report Name | Thinned Starches Market Research Report |
Market Size in 2021 | USD 6.8 Billion |
Market Forecast in 2030 | USD 10.5 Billion |
Compound Annual Growth Rate | CAGR of 5.6% |
Number of Pages | 175 |
Forecast Units | Value (USD Billion), and Volume (Units) |
Key Companies Covered | Everest Starch India Pvt. Ltd., Tate & Lyle, MGP Ingredients, Roquette Freres, Archer Daniel Midlands Company, Agrana Starke GmbH, Grain Processing Corporation, SPAC Starch Products Ltd., Visco Starch Manufacturers, Angel Starch & Food Pvt. Ltd., and Cargill, Inc. |
Segments Covered | By Form, By Source, By Application, By End-Use, And By Region |
Regions Covered | North America, Europe, Asia Pacific (APAC), Latin America, Middle East and Africa (MEA) |
Countries Covered | North America: U.S and Canada Europe: Germany, Italy, Russia, U.K, Spain, France, Rest of Europe APAC: China, Australia, Japan, India, South Korea, South East Asia, Rest of Asia Pacific Latin America: Brazil, Argentina, Chile The Middle East And Africa: South Africa, GCC, Rest of MEA |
Base Year | 2021 |
Historical Year | 2016 to 2020 |
Forecast Year | 2022 - 2030 |
Customization Scope | Avail customized purchase options to meet your exact research needs. Request For Customization |
Asia-Pacific to dominate the global market growth over the forecast timeline
The Asia-Pacific region is anticipated to lead the global thinned starches market surge in the coming eight years due to massive product demand in countries such as China and India. Apart from this, India is the largest manufacturer of sorghum across the globe and this will boost the regional market trends. In addition to this, the presence of key industry participants in countries such as India, Japan, and China will increase the regional market size in the years to come.
The thinned starches market profiles key market participants including:
By Form
By Source
By Application
By End-Use
By Region
FrequentlyAsked Questions
The global thinned starches market is projected to expand over 2022-2030 owing to favorable product features such as viscosity, stability, gel & film formation, and solubility will enhance the scope of the thinned starches market growth. Apparently, the product finds large-scale applications in pharmaceutical industry.
According to study, the global thinned starches market size was $6.8 billion in 2021 and is projected to reach $10.5 billion by the end of 2030 with a compound annual growth rate (CAGR) of roughly 5.6% between 2022 and 2030.
The global thinned starches market is anticipated to be dominated by the Asia-Pacific zone in the ensuing years subject to massive product demand in countries such as China and India. Apart from this, India is the largest manufacturer of sorghum across the globe and this will boost the regional market trends.
The global thinned starches market is led by players like Everest Starch India Pvt. Ltd., Tate & Lyle, MGP Ingredients, Roquette Freres, Archer Daniel Midlands Company, Agrana Starke GmbH, Grain Processing Corporation, SPAC Starch Products Ltd., Visco Starch Manufacturers, Angel Starch & Food Pvt. Ltd., and Cargill, Inc.
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