Insoluble Dietary Fiber Market Size, Share, Trends, Growth 2032

Insoluble Dietary Fiber Market: Industry Perspective

The Global Insoluble Dietary Fiber Market, which accrued revenue worth 1.2 (USD Billion) in 2018 and is anticipated to garner earnings of about 3.25 (USD Billion) by 2025, is set to grow at a CAGR of nearly 9.1% during the period from 2019 to 2025. The report offers a valuation and analysis of the Insoluble Dietary Fiber market on a global as well as regional level. The study offers a comprehensive assessment of the industry competition, restraints, revenue estimates, avenues, current & emerging trends, and industry-validated market information. The report offers historical data from 2015 to 2018 along with a forecast from 2019 to 2025 based on value (USD Billion).

Insoluble Dietary Fiber Market: Overview

Insoluble dietary fibers are a major part of healthy food. Soluble and Insoluble dietary fibers are major portions of plant cell walls that resist digestion. Apparently, these products provide a large number of intestinal health advantages including a low risk of constipation & hemorrhoids. In addition to this, the product absorbs & dissolves in water and passes through the digestive system.

Insoluble Dietary Fiber Market: Growth Dynamics

The growth of the insoluble dietary fiber market over the forecast timeline is attributed to large-scale demand for a functional diet as a result of health awareness. In addition to this, favorable government policies pertaining to health issues and a rise in customer awareness pertaining to the intake of functional foods will pave a way for industry expansion over the assessment timeframe. Furthermore, massive ongoing research carried out on insoluble fibers for treating diabetes, obesity, problems of digestion, and cholesterol will propel the expansion of the insoluble dietary fiber industry over the assessment period. Nonetheless, the rapid use of synthetic dietary ingredients will create impediments in the growth path of insoluble dietary fiber industry over the ensuing years.

Request Free Sample

Additionally, large-scale use of the product in various end-use sectors including confectionery, bakery, food supplements, meat items, dairy, beverages, and breakfast snacks & cereals will prompt the massive expansion of the insoluble dietary fiber industry over the forecast timespan. Moreover, new product launches will also favorably leverage the business landscape over the upcoming years. Citing an instance, in the first quarter of 2017, Ingredion Inc introduced NOVELOSE – an insoluble dietary fiber series- for fortifying fiber for reducing calories in pasta and baked items. Such strategic moves are projected to steer the demand for insoluble dietary fibers as it helps the food producers in adding fibers to their food products at much-reduced prices. This will proliferate the expansion of the insoluble dietary market across the globe in the years to come.

Global Insoluble Dietary Fiber Market Scope:

To know more about this report, request a sample copy.

Asia Pacific Insoluble Dietary Fiber Market To Expand Remarkably Over 2019-2025

The expansion of the insoluble dietary fiber industry in the Asia Pacific zone over the forecast timeline is credited to the massive use of insoluble dietary fibers in functional foods. Apart from this, altering lifestyles in the countries such as India and China will proliferate the regional market expansion over the assessment period. With firms engaged in launching new products as well as product innovation, the insoluble dietary fiber industry in the Asia Pacific is anticipated to gain traction over the years ahead.

Key participants profiled in the report include Vitacel, Roquette Frères, Cenergy, ADM Company, Cargill Inc., Ingredion Incorporated, Sunopta, Inc., Tate & Lyle PLC, Vivastar, Grain Processing Corporation, DuPont, Südzucker Ag, J. Rettenmaier & Söhne Gmbh & Co. Kg and Company, and Vitesse.

The global insoluble dietary fiber market is segmented as follows:

By Type

• Cellulose
• Hemicellulose
• Chitin & chitosan
• Lignin
• Fiber/bran
• Resistant starch
• Others include husk and grasses

By Source

• Cereals & grains
• Legumes
• Fruits & vegetable
• Others include nuts and seeds

By Application

• Functional food & beverages
• Pharmaceuticals
• Feed
• Pet food

By Region

• North America
  • The U.S.
  • Canada
• Europe
  • France
  • The UK
  • Spain
  • Germany
  • Italy
  • Rest of Europe
• Asia Pacific
  • China
  • Japan
  • India
  • South Korea
  • Southeast Asia
  • Rest of Asia Pacific
• Latin America
  • Brazil
  • Mexico
  • Rest of Latin America
• Middle East & Africa
  • GCC
  • South Africa
  • Rest of The Middle East & Africa