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Egg Processing Market by Type (Frozen Egg Products, Dried Egg Products, Refrigerated Liquid Egg Products, Plain Unstabilised Whole Egg Products, Specialty Egg Products) by Application (Dairy Products, Bakery & Confectionery, Soup & Sauces, Ready to Eat, Others): Global Industry Perspective, Comprehensive Analysis and Forecast, 2024 – 2032-
Category: Food & Beverage Report Format : PDF
Pages: 110 Report Code: ZMR-5912
Published Date: Nov-2024 Status : Published
| Market Size in 2023 | Market Forecast in 2032 | CAGR (in %) | Base Year |
|---|---|---|---|
| USD 36.92 Billion | USD 55.82 Billion | 4.7% | 2023 |
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